Saturday, May 15, 2010
Cream Cheese Brownies
I used an old family recipe for the brownies, then made the cream cheese part with a new recipe found online. These turned out GREAT (regardless of the photo)!
Ingredients:
Brownies
1.5 c flour
3/4 c. cocoa
1 c. sugar
1/2 t. salt
1/4 t. baking powder
4 eggs
2 sticks butter-melted
2 t. vanilla
Cream Cheese filling
One 8 oz. package cream cheese, softened
1/4 cup sugar
1 egg
1 teaspoon cinnamon
1 1/2 teaspoons vanilla
Directions:
Brownies-Combine all dry ingredients. Combine all wet ingredients. Mix together. Spread half in 9 x 13 in greased pan. Spread 2nd half over the cream cheese filling. Run knife through for marbled look. Bake for 20 minutes at 350.
Cream cheese filling-mix together. Spread on top of first layer of brownie mix.
Enjoy this decadent dessert! Two thumbs up!
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Um, yes please. :)
ReplyDeleteOooo....thanks for sharing these...they were SO yummy!!!! Love the new blog and the owl background - so cute!
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