Wednesday, October 27, 2010

Pumpkin Bread with Chocolate Chips



Ingredients:

3 cups sugar
1 cup cooking oil
4 eggs
3 1/3 cups flour
2 tsp salt
1 tsp baking soda
1 tsp cinnamon
1 tsp nutmeg
2/3 cups water
1 150z can pumpkin



Directions:

Grease 2 loaf pans. Beat sugar, oil, eggs. In another bowl combine flour, soda, salt, cinnamon, and nutmeg. Add flour mixture gradually to sugar mixture, then add water. Beat in pumpkin. Add chocolate chips.
Bake at 350 for 1 hour 15 min or until knife comes out of the center clean.
Absolutely delish! I LOVE fall treats. Thanks, Jo, for this incredible recipe!







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