Saturday, May 15, 2010

Cream Cheese Brownies


I used an old family recipe for the brownies, then made the cream cheese part with a new recipe found online. These turned out GREAT (regardless of the photo)!

Ingredients:

Brownies
1.5 c flour
3/4 c. cocoa
1 c. sugar
1/2 t. salt
1/4 t. baking powder
4 eggs
2 sticks butter-melted
2 t. vanilla

Cream Cheese filling
One 8 oz. package cream cheese, softened
1/4 cup sugar
1 egg
1 teaspoon cinnamon
1 1/2 teaspoons vanilla

Directions:
Brownies-Combine all dry ingredients. Combine all wet ingredients. Mix together. Spread half in 9 x 13 in greased pan. Spread 2nd half over the cream cheese filling. Run knife through for marbled look. Bake for 20 minutes at 350.

Cream cheese filling-mix together. Spread on top of first layer of brownie mix.

Enjoy this decadent dessert! Two thumbs up!

2 comments:

  1. Oooo....thanks for sharing these...they were SO yummy!!!! Love the new blog and the owl background - so cute!

    ReplyDelete